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Showing 13–24 of 45 results

-36%

Direct Nutri Mappillai Samba Rice

140.00 90.00

Mapillai Samba or “Bride Groom Rice” is a native variety of rice, which is red in colour and is grown predominantly in Tamil Nadu. It’s well suited to organic

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-45%

Direct Nutri Little Millet (Saamai)

60.00110.00

Little millet contains magnesium which can helps improve heart health. Vitamin B3 (niacin) in little millet helps lower cholesterol. Little millet is also a good source of phosphorus which, helps with fat metabolism, body tissue repair and energy production.

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-45%

Direct Nutri Kodo Millet (Varagu)

60.00110.00

Kodo millet ( Tamil-Varagu, Telugu-Arikelu, Kannada-Arka, Hindi-Kodon) is a minor grain crop which is enclosed in hard, corneous, persistent husks that are difficult to remove. It is a tufted grass the colour of which varies from light red to dark grey.

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-45%

Direct Nutri Banyard Millet (Kuthiravali)

60.00110.00

Barnyard millet is an ideal food for those with diabetes, as it is a low glycemic index food. It is also a good source of protein and dietary fiber.

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-25%

Direct Nutri Brown Top Millet (Kula Samai)

80.00150.00

Kula samai or Pala pul in Tamil. Markra, Murat in Hindi Andu Korralu, Eduru gaddi in Telugu Chama pothaval in Malayalam.

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-45%

Direct Nutri Thinai (Foxtail Millet)

60.00110.00

Foxtail millet is rich in dietary fibre, protein, healthy micros (vitamin and minerals) and low in fat. Studies show that people who consume foxtail millet in their diet have a lower probability of suffering from diabetes.

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-19%

Direct Nutri Toor Dhal

70.00130.00

Urad dal, toor dal is being consumed for centuries as a source that prevents constipation and digestive disorders. Tur dal contains folic acid, an important vitamin.

Toor dal (तूर दाल) is used in rasam, sambar, and in a variety of other dishes. It is easy to cook, offers a delicious taste, and is easily digestible as well.

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-13%Hot

Direct Nutri Urad Dhal

90.00175.00

Urad dal, also known as Split Black Gram, is one of the famous lentils used in southern part of Asia, especially in Indian cuisine. Rich in protein, fat and carbohydrates, urad dal is brimming with many health benefits.

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-13%Hot

Direct Nutri Moong Dhal

90.00175.00

Moong dal is one of the most favoured dal or lentils in Indian cuisine as it is easily digestible. According to Ayurveda, mung lentils are said to be tridoshic and it can balance any disturbances in the body. Hence it is used widely to make various dishes like Dal khichdi, dal soup, and Moong Dosa.

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-23%Hot

Direct Nutri Gram Dhal (Chana Dal)

50.00100.00

Chana dal is a split lentil, also known as baby chickpeas, which is very popular in Indian Cuisine. It is highly nutritious, delicious and is used in both sweet and savory recipes due to its rich taste and aroma.

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-14%Hot

Direct Nutri Cashew Nuts

345.00690.00

Cashew nut is rich in selenium, zinc, magnesium, iron and phosphorous. Also, they are great sources of phytochemicals, proteins and antioxidants. The high percentage of selenium in cashews is not only good for your skin but “helps prevent cancer as well,” say nutritionists.

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-19%

Direct Nutri Almonds / Badam

445.00950.00

Almonds contain lots of healthy fats, fiber, protein, magnesium and vitamin E. The health benefits of almonds include lower blood sugar levels, reduced blood pressure and lower cholesterol levels. They can also reduce hunger and promote weight loss.

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